Beer is brewed with grain. With barley mainly. Did you know beer brewers do not use the entire grain kernel to brew their beer though? They extract the sugars and starches, discarding the proteins and fibres also present in the grain.
This results in a massive residue stream we call brewer’s grain. A tasty stream full of fibres, plant-based protein and essential amino acids.
Through our highly controlled process, we upcycle this nutritious
stream into tasty, functional ingredients for the food industry.
PowerFlour to start with. An ingredient that can be used in food production in many different ways. Think of pastry, hybrid meat and snacks to name a few.
A second ingredient, optimized in functionality, will be introduced to market soon.
So enjoy your beer while we take care of the rest. Cheers!
1
Beer brewery produces beer.
2
Brewer’s grain is collected.
3
With our upcycling technology we produce functional ingredients.
4
Together, we produce tasty, healthy, and sustainable food products.
In the Netherlands and Belgium alone, 1.040.000.000 kilos of brewers’ grain are lost to the feed industry every year. MaGie Creations saves otherwise undervalued good food through a simple yet brilliant process. It upcycles brewers’ grain into ingredients with maximum functionality.
Brewlicious is our brand of good food made with brewer’s grain. Through our Brewlicious line of products, we guide the way and show how great upcycled food can taste. So you can enjoy food that does not deplete people or planet!
Want to learn more? Read about Brewlicious and the delicious brewer’s grain products we make here.
